We all know that a lot of emu oil out there is adulterated by cutting with cheap vegetable oils. Since the cooking oils used are bleached and deodorized, detection is very difficult. Only an analysis of the lipid composition of the oil done by a lab certified by the American Oil Chemists’ Society can tell whether the emu oil is pure. We order these tests for every batch of our oil, and we now provide a copy of the results with every order we ship. Emu Oil has an unique “lipid fingerprint” which is different from the compositions of any other oil. If someone has adulterated the oil, it’s crystal clear from the results. Read more about our tested Grade A Emu Oil!